Japanese HOT POT

Speaking of Japanese food, you may first think of is Japan's sushi, cuisine, but the Japanese hot pot you ever heard? Tried before? It is said that Japanese hot pot is also very Japanese flavor, no less than China with different kinds of hot pot.


Japanese hot pot has many kinds of soup stress, including the seafood hot pot, soup pot and so on. Which "Sukiyaki Hot Pot" is invented by Japanese farmers. Ancient Japanese have this habit of eating hot pot, farmers will be meat and vegetables into the pit on the pot and cook while eating. From the latter half of the 19th century after a period of popularity in Japan, eat hot pot open, people will be cut into thin slices of beef and seafood, vegetables and other people on the pot, eating raw eggs when stained with juice, soy sauce and sugar sauce made of . Now, the Japanese hot pot further development, regardless of soup, materials, or seasoning, all previous pay attention a lot.


Soup:
Hot pot soup is the soul of Japanese hot pot soup is more particular about the genuine and nutritional effects, mostly kelp (a sea kelp), dried fish, or miso-based soup first light, highlighting the original materials, delicious. Japanese think that delicious soup, hot pot materials equivalent to providing a wonderful stage to undertake such a down to achieve the perfect taste better performance.


Material is a hot pot body, which absorb the cream soup is also retain their taste, the Japanese hot pot is very particular about the material, "blood", that is very particular about the origin of food, the Kobe beef can not be in Guangzhou for local beef. People say Assen authentic hot pot restaurants, where one of the reasons is that the material is authentic, such as the Hokkaido scallop, Kobe beef, Kagoshima black pork are all genuine, imported from Japan.


Seasoning: Exclusive preparation
Japanese hot pot sauce is also very particular about common are plainer and onion slices, ginger paste, Sansho powder, flax, flavor vegetables, citrus Sui Mo, Kun Buhai moss, plum and other stains.

Sake: hot with drinks
Sake is a Japanese hot pot eating an integral part of, heat a drink all the more flavor.



pictures Ref：http://image.baidu.com/i?ct=503316480&z=0&tn=baiduimagedetail&word=%C8%D5%B1%BE%BB%F0%B9%F8%B5%C4%CA%B3%B2%C4&in=20204&cl=2&cm=1&sc=0&lm=-1&pn=36&rn=1&di=8118006752&ln=157&fr=&ic=0&s=0